Ginger Pork & Angel Hair
From gkwillow 12 years ago
- 20 mins to make
- Serves 4
Try this for a nice change of pace from tomato-based spaghetti and pasta sauces.
Ingredients
- 8 oz angel hair pasta shopping list
- 1 lb ground pork shopping list
- ¼ tsp garlic powder shopping list
- ¼ tsp ground ginger or 1 tsp fresh shopping list
- ¼ tsp red pepper flakes shopping list
- 4 tsps cornstarch shopping list
- 1 cup water shopping list
- ¼ cup soy sauce shopping list
- 1/8 cup white wine or chicken broth shopping list
- ½ cup sliced green onions shopping list
How to make it
- Cook pasta according to package directions. Sauté the pork, garlic, ginger and red pepper, drain. Combine the cornstarch, water, soy sauce and wine until smooth. Add to pork mixture with onions. Bring to a boil, cook 2 mins or until thickened. Serve over pasta.
The Rating
Reviewed by 1 people-
This puts an oriental flair on pasta.
See Ginger Pork Angel Hair# for expanded comments.
pointsevenout
in Athens loved it
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" It was excellent "