Dutch Oven Bacon Cheese Pull Aparts
From rhodesbread 12 years ago
- 30 to make
- Serves 12
Sprinkled with melted cheese, these buttery warm rolls are a delicious way to begin an adventurous new day!
Ingredients
- 14 Rhodes™ dinner rolls, thawed but still cold shopping list
- 1/4 cup butter, melted shopping list
- 2 cups grated cheddar cheese shopping list
- 8 pieces cooked bacon, broken into small pieces shopping list
How to make it
- Cut each roll in half.
- Pour butter into a 12-inch Dutch oven.
- Roll cut rolls in butter until coated and arrange in Dutch oven.
- Sprinkle with cheese and bacon.
- Cover with lid and let rise until double.
- Bake at 350°F 20-25 minutes.
- Dutch Oven Temperature Control using Briquets:
- 350°F in a 12-inch Dutch oven, oven top 16, oven bottom 8
The Rating
Reviewed by 1 people-
These were pretty good. Its definitely a lot of bacon! I think some garlic powder in the butter would be nice. I added my picture and put this in IMI 10/5/14
frankieanne
in Somewhere loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was good "