Cheesy Ham Chowder
From gonenuts72 13 years ago
- prep plus 20min to make
- Serves 4-6
Not all chowders are created equal :)
Ingredients
- 1 lb. bacon cooked, crumbled shopping list
- 1 lg. onion, chopped shopping list
- 1 cup diced carrots shopping list
- 3 tbsp. flour shopping list
- 3 cups milk shopping list
- 1.5 cups water shopping list
- 2.5 cups cubed potatoes shopping list
- 1 can corn, drained shopping list
- 2 tsp. chicken boullion granules shopping list
- pepper to taste shopping list
- 3 cups cheddar cheese, shredded shopping list
- 2 cups cooked ham, cubed shopping list
How to make it
- In dutch oven, cook bacon until crisp. Drain and crumble(save grease for next step).
- In bacon drippings, cook onion and carrot until tender.
- Stir in flour. Gradually add milk and water.
- Bring to a boil. Cook and stir for 2 min or until thick.
- Add potatoes, corn, boullion and pepper.
- Reduce heat and simmer, uncovered for 20 min or until potatoes are tender.
- Add cheese and ham. Heat through until cheese is melted.
- Stir in bacon.
The Rating
Reviewed by 1 people-
This is goin' on the list for soup season! I LOVE soups. Thanks, Gonenuts!
keni
in Sweet Home loved it
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Finally got to this and it was very good! Quick enough for a weeknight dinner! Added my picture and more complete review, here: Gonenuts Chowder
keni
in Sweet Home loved it
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