Wheres The Cake Fruit Cake
From notyourmomma 16 years ago
- 60 minutes to make
- Serves 12
One of the strangest preparations ever, yet it gets good reviews every Holiday. I pack it in little tins as gifts. I can't remember who made it first or where the recipe came from but I remember the arguments over we should use green or red cherries or both. Read more What a silly argument. See less
Ingredients
- 1/2 lb. candied pineapple shopping list
- 1/2 lb. pitted chopped dates shopping list
- 1/2 lb. candied cherries (color your choice) shopping list
- 3 cups of chopped fresh pecans shopping list
- 2 cans of coconut 7 ounces each shopping list
- 1 can of condensed milk shopping list
How to make it
- Note: These days I buy the fruit at the health food store and try to avoid the funny colored cherries.
- Dump all ingredients in a big bowl,
- Stir well to mix.
- Pack and I mean pack it down firmly in a greased loaf pan and bake for one hour at 250 degrees, a low oven.
- Slice and keep in a tightly covered tin.
The Rating
Reviewed by 2 people-
whoa this sounds like heaven, thanks Tina 555555
hunnee
in Nanaimo loved it
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Sounds like my kind of Fruit cake!
WOW.... Yummmmmmm
shirleyoma
in Cove loved it
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Reviews & Comments 7
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All Comments
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Your Comments
" It was excellent "
" It was excellent "