How to make it

  • Combine flour, salt and baking soda in large bowl and set aside.
  • In bowl of electric mixer, mix butter, peanut butter, brown sugar, honey and vanilla until smooth and creamy.
  • Add egg and beat, well.
  • Add flour mixture and stir to combine. Don't over mix.
  • Fold toffee bits in, by hand.
  • Drop by spoonfuls onto prepared baking stone or sheet(lightly greased)
  • Lightly grease a small fork and dip it in raw sugar, and press cross wise into each cookie.
  • Bake at 350 for 12 minutes.
  • Let cool on sheet for about 3 minutes, then remove to wire rack to cool completely.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chuckieb 3 months ago
    Well Keni, I don't know exactly what I did, but my cookies didn't come out looking the same as yours. Fun to try though. I'd never bought Skor bits before. Who knew? :) More in IMI11.
    Peanut Butter Brickle Cookies
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes