Recipe

Brandys Turka-bella Sandwich Recipe


Brandys Turka-bella Sandwich Recipe
I whipped up a last-minute sandwich and added veggies and spices as I saw fit. The time is an estimate. I hope you enjoy it as much as we did.

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Ingredients
  • Olive Oil
  • Salt
  • Pepper
  • McCormick Monterey seasoning
  • Baby Bella Mushrooms sliced
  • Chopped garlic
  • 7 slices sliced and shaved turkey
  • 1 green onion sliced
  • Mexican Cheese
  • 4 slices sour dough bread
  • 1 Avocado
  • Garlic Powder
  • Adobo seasoning
  • Mayo

Directions
  1. 1. Put olive oil in pan over medium heat. Put desired amount of salt, pepper and McCormick Monterey Seasoning in. Saute mushrooms. When mushrooms are almost done, add in garlic. I let the ingredients mix in, and then I added the turkey and the sliced green onion until heated through.
  2. 2. While its finishing, put the sour dough bread in the toaster.
  3. 3. Pit and slice the avocado, and add some garlic powder and Adobo seasoning.
  4. 4. Put Mexican Cheese over meat and veggies until melted.
  5. 5. Put desired amount of mayo on toasted bread, and then add meat, and avocado.
  6. Enjoy!

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Comments


Oh Yummmmmmm this really sounds great!!!
Thanks


Gees, mushrooms, cheese, avocado, garlic...you just used 4 of my favorites in one sandwich! Sounds awesome!!!


This really sounds good. Love avacado's, green onions, mushrooms and cheese. Not pepper cheese though. I'll use moneray probably. Turkey and mayo always good together, Tomatoes coming in from garden now, so will have to add some of those too!


Sounds yummy. Love avocado and turkey together, the mushrooms and cheese just take it to another level. Thanks!


Oh sounds soooo very yummy! I love avacado and baby bellas, what a great recipe, thanks for sharing! ;D


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