How to make it

  • Masukan minyak kedalam panci masukan bumbu dasar merah, tumis hingga harum. masukan udang,tomat yang di iris, daun salam, serai,ebi, lengkuas bubuk. Lalu masukan sayur sayuran beserta tempe, tumis hingga layu. masukan santan air lalu bumbuin dengan garam, micin, gula. masak hingga mendidih lalu kecilkan api , masak hingga matang .
  • heat the pot , add some oil
  • add the basic red chilli paste for Indonesian cooking saute until brownish and smell wonderfull
  • add shrimp, tomatoes, lemon grass, bayleaf, dried shrimp, galanggal powder.
  • add the vegetables and tempeh
  • stir for a minute
  • add coconut milk and water
  • season to taste and also the boulian
  • reduce the heat and shimmer for 10 min
  • serve with boiled potatoes
  • and sliced omelet (optional)
the ingredient   Close
basic red chilli paste for basic indonesian cooking   Close
saute the veggie   Close
shimmer   Close
indonesian spicy coconut soup   Close
make it a meal with boiled potatoes and sliced omelet   Close

Reviews & Comments 3

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    " It was excellent "
    sunny ate it and said...
    xlnt recipe.
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  • kitchen_fantasy 11 years ago
    oh thanks i heard about that, and yes i am cut open the zipper bag and put it in the glass saucer when i reheat or defrost in the micro, i love frezzing stuhh and cooking in the microwave
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  • smokeycorners 11 years ago
    It looks delicious! By the way, I've read that plastic is HORRIBLE for a person, especially when it contains food and is heated. The chemicals leach into the food and cause health problems. Maybe it's best that you eat it with potatoes! :D Thanks for the recipe!
    Was this review helpful? Yes Flag

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