BBQ Chicken Pizzettas
From luisascatering 12 years ago
- 2 hours to make
- Serves 8
Always looking for ways to please the children AS WELL as the adults I cook for. Thought I'd give the popular California Pizza Kitchen's BBQ Chicken Pizza a homemade spin of my own. I'm usually not a fan of chicken on pizza but this one was so delicious that it changed my mind! Read more Feel free to use your own fav bbq sauce or make this as just one large pizza. See less
Ingredients
- 1/2 of this pizza dough recipe: http://www.wolfgangpuck.com/recipes/view/56793/All-Purpose-Pizza-Dough (I use my bread machine to make the dough) shopping list
- Toppings: shopping list
- 2 roasted half chicken breasts, pulled from bone, skin removed, cubed shopping list
- honey garlic BBQ sauce, as needed (I used Heinz) shopping list
- 2 cups whole milk mozzarella, freshly grated shopping list
- 1/2 cup smoked gouda, freshly grated shopping list
- 1/4 cup sharp cheddar, freshly grated shopping list
- 1 small red onion, cut in half, thinly sliced and rinsed shopping list
- fresh cilantro leaves, torn or chopped, to taste shopping list
How to make it
- Prepare pizza dough. When ready to roll the dough, preheat oven to 450F.
- Roll the pizza dough out on a lightly floured surface into 8 circles (or one large round, as thick or as thin as you prefer).
- Toss the cooked cubed chicken with enough bbq sauce to just moisten it.
- Lightly spread some bbq sauce over the dough followed by the cheeses, red onion and some cilantro. Bake pizza/s for about 5 minutes, add the cubed chicken then place in oven an additional 5-8 minutes or until golden brown (I did it this way to ensure the chicken stays nice and moist)
- Serve garnished with additional fresh cilantro.
The Rating
Reviewed by 1 people-
Oh, gosh, this sounds so good! Smoked gouda and red onion. Yum!
frankieanne
in Somewhere loved it
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I couldn't find honey garlic bbq sauce so I minced up some garlic into the honey bbq sauce I found. I had made my chicken breast last night, so I warmed the chicken in a pan with the garlic and a bit of bbq sauce. I also used a pre-made Naan as I was...more
frankieanne
in Somewhere loved it
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