Chili Burrito's
From browneyegirl 13 years ago
- 45 to make
- Serves Up To 6
If you like hot and spicy food than this is just for you.It's really good as well.This is a recipe that I came up on my own. I made a few chances to this recipe.
Ingredients
- 2 [Was 1 1/2] pounds ground beef shopping list
- 1 [1/2 pound of] 16 oz Jimmy Dean Italian sausage shopping list
- 1 medium onion, diced fine shopping list
- 1 can (10 oz) hormel chili no beans (could use 1/2 or 1 brick of chili to replace the can of hormel chili) shopping list
- 1 1/2 cups water shopping list
- 1 1/2 cups rice shopping list
- 1 teaspoon chili powder shopping list
- 1 teaspoon garlic powder shopping list
- salt and pepper shopping list
- 1 package chili seasoning shopping list
- 1 can (8 oz) tomato sauce shopping list
- sour cream (optional) shopping list
- mild, medium or hot salsa (optional) shopping list
- shreddar cheddar cheese shopping list
- flour tortillas or hamburger buns shopping list
How to make it
- Brown the ground beef, sausage, onion and season with salt and pepper.Drain well.
- In a pan add the water and once it comes to a boil add the rice.Let it set for 5 to 10 minutes.Add it to the beef mixture and mix well.Add the chili powder, garlic powder, package chili seasoning and tomato sauce.Mix well.
- Microwave the flour tortillas for 1 minute.Pull the tortillas out and add enough meat mixture and optional add enough salsa and sour cream.Enough shreddar cheese. Fold like a burrito or could use hamburger buns.
The Rating
Reviewed by 1 people-
Is there a typo on the rice or water amount?
pointsevenout
in Athens loved it
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Nice!!!!!!!!
See Chili Burritos for more flavorful mouthings. pointsevenout
in Athens loved it
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