Recipe

French Pastry Cake Recipe


French Pastry Cake Recipe
lovely

Chef2

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Ingredients
  • French Pastry Cake
  • 1 cup butter
  • 2 cups sugar
  • 4 eggs
  • 2 squares melted chocolate
  • 1 tsp. vanilla
  • 2 tsp baking soda mixed into 1-1/2 cups buttermilk
  • 2-1/2 cups flour

Directions
  1. 350 oven for 45 minutes for layer cake
  2. about 1 hour for pan cake
  3. Frosting:
  4. 1/2 cup milk
  5. 2 tblsp. of flour
  6. Cook these together until thick, then cool.
  7. add:
  8. 1/2 cup sugar
  9. 1/2 cup shortening
  10. beat until creamy
  11. add:
  12. 3 tblsp of powdered sugar and beat again.
  13. May add more powdered sugar to reach consistency you like.

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Comments


This sounds great...


This recipe is just perfect! Thanks so much for sharing it!


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