Recipe

Microwave Hollandaise Sauce Which Actually Works Recipe


Microwave Hollandaise Sauce Which Actually Works Recipe Painter / All my dishes
1 year, 10 months ago
After many trials, I discovered this PERFECT hollandaise sauce which always works! (Believe me I've tried a few that failed!) You'll be surprised at the results! YUM!
Prep:3m Cook:5m Servings:8

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Ingredients
  • 3 T butter or margerine
  • 2 T flour
  • 1 cup hot water
  • 1-2 T lemon juice (fresh or refrigerated liquid type)
  • 2 egg yolks
  • Salt and pepper to taste

Directions
  1. In small glass bowl heat butter 3/4 to 1 minute on HIGH until melted.
  2. Stir in flour and gradually and water and lemon juice.
  3. Heat 1 1/2-2 minutes on HIGH until sauce is slightly thickened. stirring ONCE.
  4. Quickly add egg yolks, stirring constantly with wire whisk.
  5. Heat 1 1/2- 2 minutes on POWER LEVEL 5 (will be "defrost" on most microwave models) until sauce is thickened, stirring ONCE.
  6. Season with salt and pepper.

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Comments

trigger 1 year, 2 months ago said:
I will use this next time I make Eggs Benedict
I love lemon
Thank you
Michael

swamphunter007 3 weeks, 4 days ago said:
Mmmmmm, I love Eggs Benedict, now I will have a perfect sauce...Thanks for sharing.


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