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How to make it

  • Combine all the ingredients. Place in a sealed container.
  • To use, place enough to coat the meat in a large resealable bag. Coat the meat with buttermilk poured in a shallow bowl. Add the meat to bag, a few pieces at a time, and shake to coat. Bake meat as recommended.

Reviews & Comments 5

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  • jett2whit 4 years ago
    Hey - It's Shake N Bake ... and I hayyyulped
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  • 22566 4 years ago
    Ain't fakin'
    Whole Lotta Shakin' Goin' On! :o)
    Nice Shake and Bake recipe
    Kind Regards
    Joyce ( Elvis with the Pelvis...Whole Lotta Shakin' Goin' On)
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  • NPMarie 4 years ago
    Great post!
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  • notyourmomma 4 years ago
    Nice. " And I helped".is a advertisement burned into the memory bank.
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  • Good4U 4 years ago
    Super idea! Strange I never think to use a bag and it does coat things much better with less fuss! Thanks:-)
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