Recipe

Creamy Vegan Corn Chowder Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 2 years, 3 months ago A delicious sweet corn chowder made creamy with potatoes and flavoured with simple but hearty herbs. Prep:15m Cook:25m Servings:8	Jo_jo_ba
	corn soup chowder vegan potato healthy rosemary time salt pepper warming

Does this look good? Yeah! / Nope

Recent Gawkers

Ingredients

2 cups diced Yukon Gold potatoes

4 cups vegetable broth

3 cups sweet corn

1/2 cup finely chopped sweet onion

1 bay leaf

1/2 teaspoon rosemary

1/2 teaspoon thyme

1/4 tsp salt

3/4 tsp pepper

Directions

Combine all ingredients except salt and pepper in soup pot.

Bring to a boil and reduce heat.

Simmer for 20 minutes.

Remove bay leaf.

Blend half of the soup in a blender.

Return to pot and stir in salt and pepper.

Keep warm until ready to serve.

Not quite what you're looking for? See more Soup And Stew / Chowders

Or see more just like this

Comments

jo_jo_ba 1 year, 10 months ago said:
Amount Per Serving
Calories: 89.8
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 481.2 mg
Total Carbs: 19.9 g
Dietary Fiber: 2.6 g
Protein: 2.7 g