Recipe

Jack Daniels Cake Recipe


Jack Daniels Cake Recipe
This is a recipe from my Grandma. I love this cake. No frosting is needed. It is perfect the way it is.

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Ingredients
  • 1 box yellow cake mix
  • 1 box vanilla instant pudding
  • 5 eggs, slightly beaten
  • 1/2 cup milk
  • 1/2 cup Jack Daniels Tennessee Whiskey
  • 1 1/2 sticks butter/margarine, softened
  • 16 oz pkg. butterscotch chips
  • 1 cup black walnuts (I like to put them through the food processor.)

Directions
  1. Preheat oven to 350.
  2. Grease and flour 13 x 9 inch pan.
  3. Sift cake mix and instant pudding together into a large mixing bowl.
  4. Add eggs, milk, Jack, and butter.
  5. Mix well.
  6. Reserve 1/4 cup each of chips and nuts.
  7. Add remaining chips and nuts.
  8. Pour into prepared pan.
  9. Sprinkle reserved chips and nuts over batter.
  10. Bake 45 to 60 minutes.

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Comments


Sounds really good. Will be making soon. Thanks for a great post.


I know you will like it.


YUM YUM YUM!!!


I Love Cake. This is special easy and delicious.


Let's see...I have the Jack Daniel's in the cupboard, this is a must make!


This is one of my all-time favorite cakes. Soooo good!


Pardon me while I make a run to the liquor store. I've got a cake to make. :)


Awesome.


I've always loved rum cake, so I will have to give Jack Daniels a spin! Thanks for the post.


Hello....
WOW.... This sounds Fabulous....!
This cake is a MUST Bake....NOW!
Thanks...mjcmcook...Big"5"...


Wow!! Thank you!


OMG... I SO have to make this for a friend of mine... I swear, the man could live on JD if we let him! Thank you!


Ha ha. Mmmm...JD...


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