Recipe

Moist Orange Cake Recipe


Moist Orange Cake Recipe Hooch / All my dishes
2 years, 3 months ago
this is a richmans version of the classic orange cake!
Prep:20m Cook:1m Servings:810

Hooch

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Ingredients
  • 2 large oranges
  • 6 eggs
  • 250g ground almonds
  • 250g white sugar
  • 1 tsp baking powder

Directions
  1. Wash oranges, then boil in skin, partially covered with a lid for nearly 2 hours...let them cool, then cut oranges open and remove pips.
  2. turn oranges into pulp by rubbing thru seive, or by blending in a food processor (remove membranes first)
  3. beat eggs, add all other ingredients, mix thorughly then pour into a large greased cake tin
  4. bake in a preheated oven at 190.c for around 1 hour or until a skewer runs clean when poked thru centre of cake
  5. leave to cool before turning out, serve with alittle whipped cream or cream fraiche

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Comments

shirleyoma 2 years, 3 months ago said:
Sounds decadent! No flour is a plus!!!

invisiblechef 2 years, 3 months ago said:
I agree!! yummmmmy...


chefmeow 2 years, 3 months ago said:
Sounds decadent. Will be making soon. Thanks.

saavedra 2 years, 1 month ago said:
This sounds heavenly...thanks for the recipe.


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Alterations

invisiblechef 2 years, 3 months ago said:
I would just suggest organic oranges,that's it.


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