Recipe

Chicken With Red Peppers Over Angel Hair Pasta Recipe


Chicken With Red Peppers Over Angel Hair Pasta Recipe Cheftom / All my dishes
2 years, 3 months ago
I had a very long weekend but at least it was enjoyable. Sunday though I was so tired. I couldn’t bother going to the grocery store, so I came up with this recipe using some ingredients I had handy at home. This was so tasty I had to share it with ... More
Prep:10m Cook:20m Servings:4

Cheftom

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Ingredients
  • 2 Boneless Chicken Breasts
  • 3 Tablespoons of flour
  • 1 tablespoon of Garlic Pepper
  • 3 cloves of garlic
  • 2 tablespoons of olive oil
  • 1 tablespoon of sun dried tomatoes
  • 1 cup of red peppers
  • 1 cup of green peppers
  • 1 small zucchini cut into thin strips or cubes
  • 1¼ cup of white wine
  • 2 cans of diced tomatoes - not drained

Directions
  1. Cut up two boneless chicken breasts into very small strips.
  2. Combine the flour and garlic pepper in a bowl.
  3. Dredge the chicken pieces in the flour and garlic pepper mixture.
  4. Heat the olive oil in a deep skillet for about two minutes and then add the garlic.
  5. After about 30 seconds, add the chicken and cook until done.
  6. Add the 1¼ cup wine and use the liquid to deglaze the bottom of the pan from the chicken that was cooked.
  7. Next, add to mixture: Sun dried tomatoes, Red peppers, Green peppers Zucchini, diced tomatoes with liquid.
  8. Cook until mixture boils and until the peppers and zucchini are soft.
  9. Serve over cooked angel hair pasta.
  10. This recipe was originally posted on my blog: http://www.cheftomcooks.com

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Comments

maryelizlawson 2 years, 3 months ago said:
This really sounds great...Thanks!

chefmeow 2 years, 3 months ago said:
This does sound good. Will be making soon. Thanks for another great post Chef.

thetacofaery 1 year, 8 months ago said:
Oh wow, this sounds amazing. can't wait to try it.

sexyhotmama 1 year, 7 months ago said:
Very good and easy!! that's the main thing for me..thanks

a1patti 2 months ago said:
Sounds delicious! Bookmarked to try soon.


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