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How to make it

  • Melt the butter in a large skillet; add bananas and pecans. Sauté about one minute.
  • Add syrup and heat. Stir in liqueur; keep warm.
  • Using your favorite pancake recipe, prepare pancakes allowing three pancakes preserving.
  • Arrange pancakes on individual plates and top with banana mixture.
  • Garnish with a dollop of whipped cream, sprinkle with additional chopped pecans, and top with a fanned strawberry.

Reviews & Comments 7

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    " It was excellent "
    victoriaregina ate it and said...
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  • somebodysaveme17 5 years ago
    i really wanna try this because I think pancake-banana-maple syrup is the best combination. but i don't know where to find the crème d'banana liqueur. what can i use as an alternative? :)
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  • artichokehearts 6 years ago
    Oh wow, I can't wait to try this!
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  • organicmama 6 years ago
    Sounds wonderful!
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  • sunny 6 years ago
    Ohhh MY!! I have pancakes every sunday and love trying new recipes - I might not be able to wait till sunday for this one. = )
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  • grizzlybear 6 years ago
    Hope you enjoy ....I made these on sat morning up at the ranch......Man they were good really started the day off great.....
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  • angelgal 6 years ago
    OMGoodness!!! This is a must try!!! ;)
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