Newspaper Chili Recipe

Ingredients

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• 4 cups cooked chicken, diced or shredded shopping list
• 1 can(or 1 cup cooked) cannellini beans, undrained shopping list
• 1 can(or 1-2 cups cooked) black beans, undrained shopping list
• 7oz salsa verde shopping list
• 7oz diced jalapenos or mild green chilies shopping list
• 1 large onion, diced shopping list
• 3-4 cloves garlic, minced shopping list
• 1 can diced "chili ready" or "roasted" tomatoes, undrained(or, 1 large tomato, diced) shopping list
• 1/2-1T chili powder shopping list
• 1/4-1t cayenne shopping list
• 1T ground cumin shopping list
• 1T dried oregano(or sub extra fresh... I used dried Mexican) shopping list
• Kosher or sea salt and fresh ground pepper shopping list
• (if using low liquid products, thin chili with a lil chicken stock, if needed) shopping list

• For Serving

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• sour cream or creama shopping list
• chopped green onions shopping list
• shredded pepperjack,monterey jack or queso blanco shopping list
• fried tortilla strips shopping list