Ingredients

How to make it

  • Prebrown the pie crust
  • Slice the onions and place in a pan with butter, salt to taste, cook until just turning clear
  • Pour over into the deep dish pie
  • Mix the mayo, sour cream, cheese and splenda
  • Pour over onion mixture
  • Bake about 15 min until bubbly

Reviews & Comments 4

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    " It was excellent "
    henrie ate it and said...
    Oh wow, love the sound of this, great post.
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  • dariana 16 years ago
    Sounds delicious, thanks for the submission.
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  • jgpgarrett 16 years ago
    Thanks for the buddy invite - this pie sounds yummy! I collect recipes for onion pies and also tomato pies. I will try this soon!
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  • krumkake 16 years ago
    I love onion pies! Your variation sounds delish - thanks gigi!!
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