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Portuguese Lamb Chops Recipe

Ingredients

How to make it

  • Blend wine, garlic, salt and pepper, paprika and liquid smoke and pour over the lamb chops.
  • Marinade for at least 2 hours in the fridge.
  • Grill the chops on a barbeque or on a griddle pan until golden brown on each side. See Photo
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Reviews & Comments 2

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    " It was excellent "
    frankieanne ate it and said...
    This is a very delicious marinade for lamb and very easy! I marinated my four chops for a bit over three hours and broiled them. I had smoked paprika so that is what I used. Thank you, Ana! Added a link in IMI on 9/13/13 - and my picture, too.
    Portuguese Lamb Chops
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  • mark555 10 years ago
    What Franieanne said as I could not have said it better.
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    " It was excellent "
    frankieanne ate it and said...
    Oh, this looks so good! I love lamb.
    Was this review helpful? Yes Flag

The Cook

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