Ingredients

How to make it

  • For Crisp Topping

  • Combine all ingredients with 2 forks or fingers until crumbly. Set aside
  • For Fruit

  • Melt butter and honey in medium sauce pan over medium heat.
  • Add peaches and berries and carefully stir to coat with melted butter
  • Cook about 5 minutes, stirring a couple of times
  • Add vanilla and nutmeg and stir to combine.
  • Pour fruit into a glass 9X13 pan
  • Sprinkle crisp topping over the top.
  • Cook in a 350 oven for 30-45 minutes until heated through and topping is golden brown.
  • Serve warm with good vanilla ice cream!

Reviews & Comments 2

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  • christinem 10 years ago
    Yum! This looks delicious!
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  • mommyluvs2cook 10 years ago
    Wow that looks amazing Keni!!! Gonna pick me up some blackberries soon :)
    Was this review helpful? Yes Flag

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