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Vegalicious / All my dishes 2 years, 9 months ago
The mung beans add a nice twist to this African classic.
Prep:10m Cook:15m Servings:4
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Vegalicious |
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suzy 2 years, 8 months ago said:
This is a great recipe! i love the flavor. the only thing i would change is to only use half an onion -- there was a bit too much for my taste.
boofie 2 years, 3 months ago said:
This soup was EXCELLENT! Love the bean sprouts.
uhannigan 2 years ago said:
This sounds great! Can't wait to try it.
waterlily 1 year, 7 months ago said:
This sounds terrific! Thanks for sharing!