How to make it

  • 1: Whisk mayonnaise, buttermilk (or milk), yogurt, vinegar, mustard, salt and pepper in a medium bowl until smooth. Add cheese and stir, mashing with a spoon until the cheese is incorporated.
  • Health: Heart Healthy, Low Sodium, Low Cholesterol, Low Sat Fat, Low Carb, Low Calorie

Reviews & Comments 2

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  • shirleyoma 7 years ago
    Happy cooking and thanks for looking1
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  • snowpea 7 years ago
    Nifty! I happen to have all the ingredients on hand AND lots of washed lettuce. I know what's on my salad tomorrow night.
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