Recipe

Overnight Bloody Marys Recipe


Overnight Bloody Marys Recipe
Add Step-by-Step Photos 		Kytigger / All my dishes
1 year, 1 month ago
A great bloody mary that can be made the night before..
Prep:10m Servings:8

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Ingredients
  • 1 46 ounce can spicy V-8 juice
  • 1 46 ounce can tomato juice
  • 1 cup lemon juice
  • 2 Tablespoons Worcestershire
  • 1 teaspoon of salt
  • 1/2 teaspoon seasoned salt
  • hot sauce to taste
  • 3 cups vodka
  • garnish with a lemon and/or lime

Directions
  1. Combine juices, Worcestershire sauce, salt and hot sauce in a large pitcher, stirring well.
  2. Cover and chill at least 8 hours.
  3. Stir in vodka, just before serving.
  4. Serve over ice.
  5. Yield 1 gallon

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Comments

dariana 1 year, 1 month ago said:
Yum, these look and sound delicious. Am definitely bookmarking this one. Thanks for submitting.

krumkake 1 year, 1 month ago said:
I love Bloody Marys and this recipe would be so nice for a brunch. Thanks for the great idea!


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