Overnight Bloody Marys
From kytigger 18 years ago
- - to make
- Serves 8
A great bloody mary that can be made the night before..
Ingredients
- 1 46 ounce can spicy V-8 juice shopping list
- 1 46 ounce can tomato juice shopping list
- 1 cup lemon juice shopping list
- 2 Tablespoons Worcestershire shopping list
- 1 teaspoon of salt shopping list
- 1/2 teaspoon seasoned salt shopping list
- hot sauce to taste shopping list
- 3 cups vodka shopping list
- garnish with a lemon and/or lime shopping list
How to make it
- Combine juices, Worcestershire sauce, salt and hot sauce in a large pitcher, stirring well.
- Cover and chill at least 8 hours.
- Stir in vodka, just before serving.
- Serve over ice.
- Yield 1 gallon
People Who Like This Dish 7
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" It was excellent "