Search Inspiration

No idea what to search for? Start browsing till you find something.


How to make it

  • 1.Preheat oven to 350f degrees. Grease a 12 cup Muffin tin or use muffin liners.
  • 2.Mix flours, baking powder, baking soda, salt, cinnamon, ginger and nutmeg together.
  • 3.In a separate bowl, mix oil, honey, egg, chia gel, OJ, yogurt and vanilla together. Add the rolled oats and let sit while you grate the carrots.
  • 4.Once the carrots are grated, add them to the wet ingredients.
  • 5.Make a well in the center of the flour mixture and add the wet ingredients. Gently fold together until the flour is almost combined, add in raisons,coconut ( and other add-ins like nuts or seeds) and fold until just combined.
  • 6.Spoon batter into muffin tins. Batter will completely fill the tins and mound in the center, they will only rise slightly so it will not overflow.
  • 7.Bake for 20-25 minutes, until they lightly spring back when touched or until a toothpick inserted in the center comes out with dry crumbs.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    mommyluvs2cook ate it and said... little man loved these! Your right, they don't rise much, I was so worried as I was filling my batter up to the tippy top...but it worked out fine :) Yum! Added more in the IMI -------> Carrot Honey Muffins Wchia Seeds
    Was this review helpful? Yes Flag
    " It was excellent "
    mommyluvs2cook ate it and said...
    My friend and I were just talking about chai seeds the other day! I have never had them and this looks like a great recipe to start with :)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes