Malagueña Lemon And Dill Vinaigrette
From DonSpain 8 years agoIngredients
- 30ml/2tbsp Extra Virgin Olive Oil shopping list
- 15ml/1tbsp White Wine Vinegar shopping list
- ¼tsp Garlic - finely chopped shopping list
- 1tbsp Dijon Mustard shopping list
- 1tbsp Dill - finely chopped shopping list
- Squeeze fresh Lemon Juice - to taste shopping list
- Salt and freshly ground black pepper shopping list
How to make it
- In a small bowl, combine, stirring well, the mustard and vinegar together;
- Add, stirring continuously, the dill, garlic and lemon juice;
- Gradually, whisking continuously, add the oil;
- Season, to taste, with salt and pepper;
- Serve or can cover and leave to sit for 30 minutes or so before using
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