Ingredients

How to make it

  • Preheat oven to 375°, Greece or line a cookie sheet with parchment paper.
  • Cream together the butter,white sugar ,brown sugar and eggs
  • Beat until glossy about 4 to 5 minutes
  • Add flour, baking soda and the rolled oats , salt and mix
  • Add coconut and chocolate chips stir until all is mixed in
  • Drop by tablespoons full or a medium ice cream scoop on to the cookie sheets about 1 inch apart
  • Bake on The middle rack of oven 9 to 12 minutes
  • Cool on cookie sheets for a few moments then transfer to a wire rack to cool completely
  • Notes::
  • I use my stand mixer to make these cookies. They freeze well. I'm lactose intolerant so when I make these for us I use Earth balance spread or Becel lactose vegan free margarine. I have also made these cookies with Craisins in place of chocolate chips.

Reviews & Comments 2

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    " It was excellent "
    DIZ3 ate it and said...
    This is my new favorite cookie! They are sure to put a smile on your face. I love the addition of the coconut. It makes them so delicious and chewy. Hard to eat just one! See more in IMI II Reviews.

    IMI Review 1/16/17: Chocolate Chip Oatmeal Coconut Cookies
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    " It was good "
    bakerme ate it and said...
    I only made half the recipe and still got 31 cookies! The coconut added a nice chewy texture and subtle flavor, yet didn't overwhelm the other ingredients and we could still taste the individual flavors of the chocolate and oatmeal. I also added 1/4 tsp. of Penzeys double strength vanilla just 'cause we like the richness it adds to baked goods. All together, they added up to a yummy cookie that we really enjoyed! Thank you, Manella, for sharing your recipe! Added to the I Made It group on February 8, 2016: Chocolate Chip Oatmeal Coconut Cookies
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    " It was excellent "
    gaspesiangal ate it and said...
    Absolutely wonderful. They just came out of the oven and I couldn't wait to try one. Crispy on the outside and chewy on the inside. I love the addition of the coconut. They are not going to last long!!! Thanks so much Manella for sharing your great recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    gaspesiangal ate it and said...
    These are amazing!!! Soft and chewy and I love the hint of coconut, yum.
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  • NPMarie 2 years ago
    Love the addition of coconut:) Thanks for sharing!
    Was this review helpful? Yes Flag

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