Recipe

Vegan Low-fat Walnut Brownies Recipe


Vegan Low-fat Walnut Brownies Recipe
Add Step-by-Step Photos 		Pinkpotter / All my dishes
2 years, 2 months ago
This is a recipe from Bryanna's Vegan Feast Kitchen. It is a very low fat brownie recipe that is vegan & delicious. The oil / butter is substituted with tofu, and a vegan powdered egg replacer is used. The texture is not dense or fudgey like a... More
Prep:20m Cook:20m Servings:12

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Ingredients
  • 1 cup brown sugar
  • 1/2 cup unsweetened cocoa
  • 4 tsp powdered egg replacer (like Ener-G)
  • 1 tbsp coffee granules/ powder
  • 4 oz (0.5 cup) extra-firm silken tofu OR medium-firm regular tofu
  • 1/4 cup water (for more flavor use a liquor like Kahlua)
  • 1 tbsp vanilla extract
  • 1.5 tsp vinegar
  • 1/3 cup flour (just reguar all purpose)
  • 1/2 tsp salt
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 c chopped nuts (or 1/2 c for more nuts)

Directions
  1. In a bowl, combine the brown sugar, cocoa, egg replacer & coffee granules.
  2. Then crumble the tofu into the bowl. Into that same bowl add the water, vanilla and vinegar.
  3. Use an electric mixer and beat till well-combined.
  4. (Another method is to put all of the above ingredients into a food processor & process till smooth)
  5. In another bowl, combine the flour, salt, baking powder & baking soda.
  6. Add the cocoa-tofu mixture into the flour mixture. Stir to combine, then add the walnuts.
  7. Pour the mixture into a 8 X 8 inch or 7 X 11 inch pan that has been lined with aluminum foil or parchment paper. Spread out the mixture evenly.
  8. Bake for 20-25 minutes.
  9. Cool, then cut into 12 bars.

Not quite what you're looking for? See more Vegetarian / Vegan
Comments

kristopher 2 years, 2 months ago said:
Wow! Wow. *THIS* is why I created the site. Wonderful post. Thanks.

jo_jo_ba 2 years, 2 months ago said:
Excellent! this is a must try!

pattycake 1 year, 4 months ago said:
Thanks for sharing - these look fabulous :)

kamikatze 1 year, 4 months ago said:
Looks great but I can't find powdered egg-replacers anywhere. Are there any alternatives?
Thx


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