How to make it

  • Arrange frozen bread balls in a greased bundt pan.
  • Pour dry pudding mix over dough balls.
  • Melt together butter or margarine and brown sugar.
  • Add water and cinnamon.
  • Pour over dough, sprinkle with raisins if using, cover tight with foil, and let stand on the counter overnight.
  • In the morning, bake at 350° for 30 minutes.
  • Let stand 5 minutes, then invert and serve.
  • If desired, drizzle with powdered sugar glaze:
  • Melt butter in a saucepan. Add powdered sugar and vanilla.
  • Add water, 1 tablespoon at a time, until it reaches desired consistency.
  • Drizzle over monkey breakfast rolls.

Reviews & Comments 5

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  • organicmama 14 years ago
    These look good!
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  • mrspotatohead 14 years ago
    I know what I'll be making for breakfast Sunday morning.
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  • krumkake 14 years ago
    Did you say "grab a roll"?!?!? Silly girl - can I please have about 1/2 a dozen and a pot of coffee??? Nothing like hot rolls on a Sunday morning - cool weather cannot come quick enough!!
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  • shirleyoma 14 years ago
    Yummmm, I think I have some frozen bread dough in the freezer, guess what I'm gonna make? LOL
    Thanks for the post!!
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  • itsajourney 14 years ago
    These look great! I will definately be giving these a try!
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