Ingredients

How to make it

  • Combine vinegar, oil, Worcestershire sauce, 1 tablespoon hot pepper sauce and salt.
  • Pour 1 cup marinade in resealable bag.
  • Add chicken breasts and seal bag.
  • Chill at least 4 hours.
  • Meanwhile, combine remaining ingredients and chill.
  • Drain marinade from chicken.
  • Grill chicken, basting with remaining marinade, until chicken juices run clear.
  • Serve with sauce.

Reviews & Comments 3

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  • gingalee 5 years ago
    This sounds so good.I love mango chutney.I'm saving this one.
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    " It was excellent "
    dugger ate it and said...
    Sorry it took me awhile but we did make this recipe. It was fantastic. Actually basted the chicken with the Henry Bain before taking it off the grill. Let it bake out awhile on the upper rack off on indirect heat. Henry Bain sauce is the king of sauces and it make a better BBQ sauce than BBQ sauce.
    Was this review helpful? Yes Flag
    " It was excellent "
    dugger ate it and said...
    Interesting twist on Henry Bain Sauce. Gotta try this one. Sounds like an improvement on BBQ Sauce to me.
    Was this review helpful? Yes Flag

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