Sweet Potato Dumplings
From dixiediner 16 years agoIngredients
- 1 Can of Grand Flakey biscuits (8 count) shopping list
- 1 Pkg of sweet potato Rounds (8 count) shopping list
- SAUCE: shopping list
- 2 1/2 cups of water shopping list
- 2 cups of sugar shopping list
- 1 stick of margarine shopping list
- 2 Tbs. of Kayro shopping list
How to make it
- Pull Biscuits apart and add potato and seal edges.
- SAUCE:
- Mix and bring to a boil.
- Boil for 10 minutes.
- Pour over Biscuits and sprinkle with cinnamon.
- Bake at 375 degrees until biscuits are brown.
- *Bake time variable*
The Rating
Reviewed by 2 people-
really interesting ;) I wonder if we have sweet potato rounds here.. hmmm
foodinnewengland in Claremont loved it
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