Holiday Pumpkin Bread
From debbie919 16 years ago
- 60 minutes to make
- Serves 16
The best pumpkin bread I've ever made or eaten. Very moist, just the right amount of spice.
Ingredients
- 4 eggs shopping list
- 1 cup veg. oil shopping list
- 1 (16 oz.) can pumpkin shopping list
- 2/3 c. water shopping list
- 3 cups flour shopping list
- 2 1/2 c. sugar shopping list
- 1 tsp. nutmeg shopping list
- 1/2 tsp. salt shopping list
- 2 tsp. baking soda shopping list
- 1 tsp. cinnamon shopping list
- 1/2 tsp. pumpkin pie spice shopping list
How to make it
- Combine in mixer the eggs, oil, pumpkin and water; mix well
- Sift all dry ingredients together, and add to the pumpkin mixture.
- Pour into greased (sprayed) bread pans.
- Bake at 350 degrees for about an hour.
- Use 2 regular size loaf pans or 3 smaller ones.
- Great for gift giving!
The Rating
Reviewed by 2 people-
Just like the recipe my mom gave me, except for the pumpkin pie spice, other than that it's the same ingredients. It's an awesome bread:o)
alaskanmom
in Wasilla loved it
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Reviews & Comments 3
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All Comments
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Your Comments
" It was excellent "