Spaghetti With Gorgonzola And Macadamia Nuts
From mrspotatohead 16 years ago
- 15 minutes to make
- Serves 2
I got this recipe from a friend who knew I was a freak for both gorgonzola cheese and macadamia nuts.
Ingredients
- 2 tablespoons butter shopping list
- 2 cloves garlic, crushed shopping list
- 4 ounces gorgonzola, crumbled shopping list
- 1/4 cup sour cream shopping list
- 3/4 cup finely chopped macadamia nuts shopping list
- salt and freshly ground white pepper, to taste shopping list
- hot, cooked spaghetti shopping list
How to make it
- In a large saucepan, melt butter over medium heat.
- Add garlic and saute about 3 minutes (do not brown)/
- Add the Gorgonzola and stir until melted.
- Add sour cream and stir to make a creamy sauce.
- Stir in the macadamia nuts.
- Season with the salt and pepper.
- Serve over hot, cooked spaghetti.
People Who Like This Dish 4
- trigger MA
- notyourmomma South St. Petersburg, FL
- greekgirrrl Long Island, NY
- akross Seattle, WA
- clbacon Birmingham, AL
- mrspotatohead Minneapolis, MN
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The Rating
Reviewed by 3 people-
Stunning combination, wonderful dish.
notyourmomma
in South St. Petersburg loved it
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Yummy I love those nuts
Michael
trigger
in loved it
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wow! great recipe
greekgirrrl
in Long Island loved it
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