Apricot Oat Squares
From yummers 16 years agoIngredients
- 1 cup quick-cooking oats shopping list
- 1 cup all-purpose flour shopping list
- 2/3 cup packed brown sugar shopping list
- 1/4 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 1/4 cup canola oil shopping list
- 3 tablespoons unsweetened apple juice shopping list
- 1 jar (10 ounces) apricot spreadable fruit shopping list
How to make it
- In a large bowl, combine the oats, flour, brown sugar, baking soda and salt. Add oil and apple juice; stir until moistened. Set aside 1/2 cup for topping.
- Press remaining oat mixture into an 11-in. x 7-in. x 2-in. baking pan coated with nonstick cooking spray. Spread the apricot fruit spread to within 1/4 in. of edges. Sprinkle with reserved oat mixture.
- Bake at 325° for 30-35 minutes or until golden brown.
People Who Like This Dish 6
- fizzle3nat Waterville, WA
- trigger MA
- cherihannah Shickshinny, PA
- msamethyst1 Madison, WI
- way2nrml Raleigh, NC
- yummers Port Moody, CA
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The Rating
Reviewed by 1 people-
Oatmeal bars are terrific - especially ones like this with fruit. Great combo! - Natalie
fizzle3nat in Waterville loved it
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