Recipe
Baked Custard Recipe
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Chefmeow / All my dishes 2 years, 3 months ago
Very creamy very refreshing dessert. Enjoy
Prep:10m Cook:20m Servings:6
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 Chefmeow |
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Fans
Ingredients
- 3 cups milk
- 3 large eggs
- 6 tablespoons granulated sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- Nutmeg
Directions
- If your electric skillet does not have a rack equip with one.
- Scald 2-1/2 cups milk in top of a double boiler.
- In a large bowl slightly beat eggs then add sugar, salt, vanilla and remaining milk and stir until sugar is dissolved.
- Quickly and stirring rapidly add to scalded milk then pour immediately into 6 custard cups that have been warmed by rinsing in hot water.
- Sprinkle with nutmeg then place cups on rack in skillet and pour 3 cups hot water and 1/2 teaspoon cream of tartar around them.
- Cover skillet and set control at 400 and bake 18 minutes.
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jo_jo_ba 2 years, 3 months ago said:
Oooh I love custard!
sweetpq 2 years, 3 months ago said:
I like the idea of not turning the oven on!
shirleyoma 2 years, 3 months ago said:
Makes me think of Creme Brulee.. which I love, sounds soooooo good!!
shirleyoma 1 year, 9 months ago said:
Love this custard!!! yummmmmmmmm got my 5