Chili Dip
From recipediva 16 years ago
- 25 minutes to make
- Serves 8
This is so good and so very simple to put together and bake or microwave. Serve it with tortilla chips and salsa and sour cream if you wish.
Ingredients
- 2-8 ounce packages cream cheese shopping list
- 2-cans no bean chili (Hormel) shopping list
- Mozzerella cheese, shredded or sliced shopping list
- Can variate on a mix of cheese shopping list
How to make it
- Simple
- Placee blocks of cream cheese and place in bowl or casserole dish.
- Top with chili
- top with cheese
- Bake at 350 about 25 minutes or until as bubbly and brown you like the top/
- The first time I had this they microwaved it. It was just as delicious. I just like my cheese a little brown.
- I sometimes add sharp cheddar or monterey jack.
- you can mix and match any cheese.
- Serve with tortilla chips and salsa if you wish.
- I sometimes top it with sour cream on the side.
- I sometimes add tabasco to the chili or on top of the cheese.
- You can make this how ever you like.
- Enjoy
People Who Like This Dish 6
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- recipediva Pittsburgh, PA
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