Slow Cooker Kielbasa Stew
From dariana 17 years ago
- 8-40 minutes to make
- Serves 5
Potatoes, cabbage, and smoked pork sausage, also called kielbasa or Polish sausage, make for a hearty meal all in one dish.
Ingredients
- 4 cups coarsely chopped cabbage shopping list
- 3 cups peeled, cubed potato shopping list
- 1-1/2 cups sliced carrots shopping list
- 1 pound cooked kielbasa, sliced shopping list
- 1/2 teaspoon dried basil, crushed shopping list
- 1/2 teaspoon dried thyme, crushed shopping list
- 1/2 teaspoon ground black pepper shopping list
- 2 14-ounce cans reduced-sodium chicken broth shopping list
How to make it
- In a 4- to 5-quart slow cooker combine cabbage, potato, and carrots. Top with kielbasa. Sprinkle basil, thyme, and pepper over kielbasa. Pour chicken broth over all.
- Cover; cook on low-heat setting for 7 to 9 hours or on high-heat setting for 3-1/2 to 4-1/2 hours.
The Rating
Reviewed by 8 people-
Another 5, this looks hearty and nice for a chilly evening.
organicmama
in loved it
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wow great recipe{gonna print thanks} high 5
momo_55grandma
in Mountianview loved it
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Just like mom used to make.
notyourmomma
in South St. Petersburg loved it
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