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Chefmeow / All my dishes 2 years, 10 months ago
What an incredible way to cook onions. This is awesome and one of our favorite sides. Goes good with everything. I obtained this recipe when I purchased the family collection from the Printey Estate in Forney, Texas in 2001. It has been a mainsta... More
Prep:10m Cook:25m Servings:8
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Chefmeow |
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wynnebaer 2 years, 2 months ago said:
Now I have something to do with the buttermilk I have in my fridge..:) You can never have too many onions.
justweplus3 1 year, 6 months ago said:
This sounds awesome! I am definitley trying this one...we love onions! Thanks!