Recipe

Pepper-crusted Steak With Worcestershire-butter Sauce Recipe


Pepper-crusted Steak With Worcestershire-butter Sauce Recipe Gasman / All my dishes
2 years, 2 months ago
This is an easy recipe. You can impress people with.
Prep:15m Cook:5m Servings:4

Gasman

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Ingredients
  • 4 strip steaks,about one inch thick
  • 1/2 cup of red wine
  • 1 TBS COARSELY ground pepper
  • 1 TBS peanut oil or vegetable oil
  • 1 shallot diced
  • 1/2 cup chicken broth
  • 1/4 cup Worcestershire sauce
  • 1 tsp fresh thyme
  • 2 TBS unsalted butter

Directions
  1. Pat steaks dry with paper towels and season with salt
  2. Rub one side of each steak with pepper
  3. Heat oil in large skillet over medium-high heat until just smoking
  4. Place steaks with peppered side down in skillet
  5. Cook until well browned on both sides 3 to 5 minutes
  6. Transfer to plate tent with foil
  7. Add shallot to empty skillet and cook until softened
  8. Add wine;broth;Worcestershire,and thyme
  9. Simmer scraping up brown bits;cook until reduced by half;about 5min
  10. Add accumulated steak juices back to pan,whisk in butter,and season with salt.Pour sauce over steaks.Serve

Not quite what you're looking for? See more Main Dish / Beef
Comments

tnacndn 2 years, 2 months ago said:
Mmmmm...this sounds very good. I will bookmark this to try later.
Gem

henrie 2 years, 2 months ago said:
Sounds really good,how much wine to you add?

henrie 2 years, 2 months ago said:
Thanks, for the reply, I've bookmarked it now :)

dariana 2 years, 2 months ago said:
Yummy!!!

vindee 2 years, 2 months ago said:
Sounds delicious!!Bookmarked!

angelamarquardt 1 year, 10 months ago said:
This does sound easy,a nd very good! Thanks for sharing!


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