Recipe

Asparagus With Garlic Prawns Recipe


Asparagus With Garlic Prawns Recipe
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I like both asparagus and prawns. I think they are a great combination! My son likes garlic (weird right?) So I’m wokking this with lot of garlic! Love the aroma of garlic!

Wokkingmum

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Ingredients
  • 20 stalks of asparagus, skinned at the stems and cut into sections
  • 15 medium prawns, shelled and deveined (more prawns if you like)
  • 1 tablespoon minced garlic
  • 1 teaspoon oyster sauce
  • 1 teaspoon salt
  • Oil

Directions
  1. In a pot, boil water, add salt and 1 tablespoon of cooking oil.
  2. Blanch asparagus.
  3. Set aside.
  4. In a wok, sauté garlic till fragrant.
  5. Add in the prawns and stir fry till cooked.
  6. Add oyster sauce for tasting.
  7. Dish and place with asparagus.
  8. Serve.
  9. Note:
  10. I did not add seasonings for asparagus as salt was added when I blanched them.

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Comments


Oh yum!


Please try it!


You added a lot more garlic to your recipe in the picture, did you increase the amount of oyster sauce in relation to the garlic increase?


Haha ... yes that's bcos my son love garlic too and we will be fighting for it. Yes, the amount of oyster sauce increases aa well.


Simple and delicious!


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