Donnas BuckeyesFrom sunny 9 years ago
How to make it
- Day 1 - Mix peanut butter, butter, vanilla and sugar with electric mixer till smooth. Roll tbls size amounts into balls, place on a cookie sheet lined with wax paper - refrigerate overnight.
- Day 2 - Melt chocolate chips and Crisco together and mix till smooth. Stick a toothpick in each peanut butter ball and dip in the chocolate, leaving a semi circle of peanut butter showing at the top. Replace on wax paper and refrigerate for several hours until chocolate firms up a bit.
The Cooksunny Portland, OR
The Rating6 people
Sunny... my mom used to make these for the holidays... they are wonderful.... of course in the south they have a different name.....zena824 in Somewhere, USA loved it
peanut butter and chocolate my favorite comfort foods.......yummy:)
mumtazmumtazcatering in Gauteng loved it
Thanks for a great recipe./the one i have calls for parifin instead of crisco.i am gonna try this one.katkat263 in Wellston loved it