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Rosemaryblue / All my dishes 10 months, 2 weeks ago
Don't remember where I got this, but it is so special, and I know that it is "old". It is a sweet and comforting dish, and I believe a reminder of the past. Goes wonderfully well with pork. Just mix it up in one large bowl and pour it in a casserol... More
Prep:15m Cook:60m Servings:8
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Rosemaryblu |
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zena824 10 months, 2 weeks ago said:
I love sweet potato pie..... but have never had sweet potato pudding... Will give this a whirl.. sounds really great..
borinda 10 months, 2 weeks ago said:
Sounds yummy. What size casserole shall I butter up to pout this into?
rosemaryblue 10 months, 2 weeks ago said:
You can use a 9x13 casserole. Hope you enjoy it!!! It is mighty good.
msolerebel 10 months, 2 weeks ago said:
I am from the Sweet Potato capital of the world. Vardaman, MS., but have never tried this. Sounds like it will be wonderful. Should be really good with the best potatoes anywhere.