Recipe

Asiago Sausage Biscuits Recipe

	Chefmeow / All my dishes 2 years, 3 months ago These are some of the most delightful and tasty biscuits I have ever eaten. They are light and fully and loaded with sausage and asiago cheese tastes. Enjoy. Prep:10m Cook:12m Servings:6	Chefmeow
	breakfast brunch bread biscuit sausage cheese asiago buttery

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Ingredients

2 cups all purpose flour

1 tablespoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

5 tablespoons cold butter cut into small pieces

1 cup buttermilk

3 slices breakfast sausage cooked and crumbled

1 cup grated asiago cheese

Directions

Combine dry ingredients in bowl.

Cut in butter using pastry knife until it resembles coarse crumbs.

Add buttermilk and stir just enough to form a ball.

Fold in sausage and cheese then drop heaping tablespoonfuls on baking sheet.

Bake at 450 for 12 minutes.

Serve immediately.

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Comments

adzell 8 months, 2 weeks ago said:
Looks sooo good!!

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