Recipe

Favorite Fried Rice Recipe

Add Step-by-Step Photos	Zarbizarre / All my dishes 2 years, 2 months ago This Fried Rice recipe is my personal favorite. Great colorful side dish to other Oriental dishes, or can act as a main course as well if you are looking for a light, tasty meal. The key ingredient to the taste of this dish is the Black Sesame oil.... More Prep:30m Cook:15m Servings:4	Zarbizarre
	chinese rice stir fried

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Ingredients

4 Cups Cooked Rice, room temperature

1/2 Cup Chopped Green Onion

1/2 Cup Diced Cooked Carrots

1/2 Teaspoon Peeled Minced Ginger

2 Pressed Medium Garlic Cloves

1/4 Cup Diced Green Bell Pepper

1/4 Cup Diced Red Bell Pepper

1 Egg, beaten

3 Tablespoons Black Sesame Oil

Soy Sauce to taste

White Pepper

1 Cup Diced Cooked Chicken or Pork cut in 1/2" pieces *optional

Directions

Heat 2 tablespoons of the black sesame oil in a wok or large skillet over medium to medium high heat.

Add green onions, ginger, red & green peppers and garlic and stir fry until fragrant (about 3 minutes).

Add optional meat and cook for a couple minutes until heated.

Add carrots and fold in rice, and stir fry for about 10 minutes, adding the extra tablespoon of sesame oil to taste until rice takes on a light tan coloring from the oil.

Add soy sauce to taste (no more than 1.5 Tablespoons unless you like it really salty) and mix well.

Push mixture to the side of the wok or pan and scramble the egg in the open area of the pan.

Fold egg into rice mixture, season with white pepper to taste, and serve.

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Comments

krumkake 2 years, 2 months ago said:
I have never tried Black Sesame Oil, and I've never gotten "the right flavor" in my fried rice - I will be trying this for sure, and hopefully I have found my "missing ingredient". Thank you!

pinkpasta 2 years, 2 months ago said:
I'm not good at cooking this type of recipe, but my husband is! (I'm the baker in the family!)
I'm definitely going to save this and have him make it for my daughters and me!
Thanks!

chriesi 2 years ago said:
Yummy.

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