Recipe

Hashbrown Breakfast Casserole Recipe

	Msolerebel / All my dishes 2 years, 2 months ago I prepare this when company comes. It is a meal all by itself. All I add are homemade biscuits. Prep:35m Cook:35m Servings:9	Msolerebel
	electric skillet

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Ingredients

1/2 lb bacon

1 large bag frozen cubed hashbrowns

9 slices of American sliced cheese

9 eggs

Optional: chopped onions, bell pepper

Directions

In electric skillet fry bacon until crisp.

Remove bacon but save bacon drippings.

Brown frozen hashbrowns in bacon drippings until done.

Add crumbled drained bacon to hashbrowns.

Make a dent with spoon on top of hashbrowns and place slices of cheese.

Place an egg on top of each cheese slice. The dent keeps the egg in center.

Cover and cook on low heat until eggs are steamed and firm. Onions and peppers may be added when cooking hashbrowns.

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Comments

shirleyoma 2 years, 2 months ago said:
Oh yes! this is one of my favorites breakfasts.. thanks for posting ... yummmmm

tnacndn 2 years, 2 months ago said:
This is a really great idea. I haven't used my electric skillet in a long long time because it is so big and hard to clean but being able to cook a whole breakfast in it would be worth it. :o)
Gem

cherihannah 2 years, 1 month ago said:
This looks great. My husband will love this & so will I.

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