Recipe

Chicken Mandalay Recipe

	Hooch / All my dishes 2 years, 2 months ago This is a great tasting dish that is delicous hot or cold! Prep:15m Cook:112m Servings:10	Hooch
	chicken mandalay

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Fans

tcpr

Ingredients

1st:

8 chicken breasts

1/3 c. flour

2 tbsp. curry powder

1 tsp. salt

2nd:

2 lg. onions

4 beef bouillon cubes

1 (8 oz.) jar junior apricots

2 c. water

1/4 c. lemon juice

2 tbsp. soy sauce

2 lg. tbsp. apricot jam (optional)

Directions

1st:

Dust chicken in flour, curry powder and salt. Brown in fry pan. Remove chicken to a casserole dish. Leave 1/2 cup oil in pan.

2nd:

Saute onions in oil. Add beef bouillon cubes, 2 cups water, Junior apricots, lemon juice, soy sauce. Bring to boil. Pour over chicken in casserole and bake for 1 1/2 hours. Can split in half and freeze for further use. Serve over rice. Serves 10.

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Comments

pinkpasta 2 years, 2 months ago said:
This recipe sounds very good. I'm going to make it for my family...maybe even this coming week.
Thanks!
=)

leigh561 2 years, 2 months ago said:
Can't wait to try this one, I love apricots

krumkake 2 years, 2 months ago said:
This sounds like a main dish we would really enjoy - love the combination of flavors. Thanks, hooch, for another tasty post!

gotmusicinme 1 year, 10 months ago said:
What are Junior Apricots? Is Junior the brand or the size?

tcpr 1 year, 2 months ago said:
This sounds so good, I am so mad at myself. I went to costco today and forgot to by chicken brests. So I guess this is for dinner next week. Thank you. I can't wait. Tanya

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