Ingredients

How to make it

  • Mix flour and oil.
  • Add juice in small increments, stirring.
  • Knead until a supple dough ball forms.
  • If pre-baking, prick crust and place in oven for 30 minutes, at 350°F

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jo_jo_ba 16 years ago
    Amount Per Serving
    Calories: 89.2
    Total Fat: 2.9 g
    Cholesterol: 0.0 mg
    Sodium: 7.5 mg
    Total Carbs: 14.5 g
    Dietary Fiber: 0.4 g
    Protein: 1.1 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes