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Stuffed Chicken Breasts Recipe

Ingredients

How to make it

  • Sauté onions and mushrooms in butter but do not drain.
  • Add enough bread stuffing to onion mushroom mixture to fill four chicken breasts.
  • Cover one side of each breast with mixture and roll or fold over.
  • Fasten with toothpicks.
  • Place in baking dish then add cream of chicken soup
  • Sprinkle with paprika and parsley then bake at 350 for one hour.

Reviews & Comments 3

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    " It was good "
    marnimoo ate it and said...
    Really easy and really tasty!
    Was this review helpful? Yes Flag
  • linebb956 16 years ago
    This I think will become a keeper... thanks Cat!
    I love the easy stuff as we are getting so busy now.
    Linda
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  • modmom50 16 years ago
    OH this sounds good. I make a similar type dish with either veal or minute steaks called "birds" that we love so am definately going to try this one. Thanks for posting.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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