Recipe

Very Moist Banana Bread Recipe

	Henrie / All my dishes 2 years, 1 month ago This is a real moist and flavorful Banana Bread recipe, when I made it the first time, my mom said it was the best she had ever eaten. Prep:20m Cook:45m Servings:16	Henrie
	banana bread easy very moist and good

Does this look good? Yeah! / Nope

Fans

shirleyoma

lswiss

organicmam

chefkimmie

bullrunico

mburnett_l

Ingredients

1/4 cup butter

1 1/3 cups sugar

2 eggs

1 teaspoon vanilla

2 cups flour

1 teaspoon baking powder

1 teaspoon baking soda

3/4 teaspoon salt

1 1/2 cups very ripe bananas (skins should be very dark)

1/2 cup chopped walnuts

1 cup sour cream

Directions

Cream butter and sugar till light and fluffy.

Add eggs and vanilla

Beat Well.

Sift dry ingredients and add alternately with bananas and sour cream to the mixture. Mix well. Add Nuts

Pour into 2 greased and floured loaf pans. (approx. 8"X4")

Bake at 350* for about 45 minutes, until the top is golden brown and a toothpick comes out basically clean (with tiny ball-like pieces stuck to it is fine, it doesn't have to come out completely clean, but not wet and goopy)

Good Luck and Enjoy!

Recent Gawkers

Not quite what you're looking for? See more Bread / Fruit Breads

Or see more just like this

Comments

rosemaryblue 2 years, 1 month ago said:
Love banana bread! Wonderful recipe!

henrie 2 years, 1 month ago said:
Thank you, enjoy!

shirleyoma 2 years, 1 month ago said:
Yep, this sounds so good and moist! Gotta make it!

mburnett_larkins 2 years ago said:
Delicious! I only had enough bananas for a little over a cup mashed, but it was still super banana-y and very moist.

michelle73 2 years ago said:
Oh I wish I had some over ripe bananas! This sounds so delicious! Bookmarked to try for when my bananas are ready.

bullrunico 1 year, 5 months ago said:
Made this twice now and it is perfect. The family alway moaned about my dry banana bread. No more.

Also, since my dawg just ate half a loaf, it seems canines like it, too!

munchkinz44 1 year, 3 months ago said:
Gotta try this one!! and i will try bullrunico"s yogurt idea --but all i have is peach--we will see! lol

busmamawilliams 1 year ago said:
Going to the farmer's market this morning for some dead-ripe bananas, so I can make this delicious-sounding bread! Thanks Henrie.

stephielou 3 months, 1 week ago said:
I tried this recipe today for the first time. I added a package of melted/whipped cream cheese instead since I did not have sour cream and it turned out fantastic! Thanks for the recipe.

nansminerva 1 month, 4 weeks ago said:
When your own MOTHER tells you it's the best she's ever tasted-weeelll,,,,that's enough for me-trying it right now and can you tell me, Henrie-how does it hold up to freezing??

Add a Comment