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Henrie / All my dishes 1 year, 9 months ago
This is a real moist and flavorful Banana Bread recipe, when I made it the first time, my mom said it was the best she had ever eaten.
Prep:20m Cook:45m Servings:16
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Henrie |
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bullrunico 1 year, 1 month ago said:
I added half yogurt, since I was short on sour cream. Still came out delicious.
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rosemaryblue 1 year, 9 months ago said:
Love banana bread! Wonderful recipe!
henrie 1 year, 9 months ago said:
Thank you, enjoy!
shirleyoma 1 year, 9 months ago said:
Yep, this sounds so good and moist! Gotta make it!
mburnett_larkins 1 year, 8 months ago said:
Delicious! I only had enough bananas for a little over a cup mashed, but it was still super banana-y and very moist.
michelle73 1 year, 8 months ago said:
Oh I wish I had some over ripe bananas! This sounds so delicious! Bookmarked to try for when my bananas are ready.
bullrunico 1 year, 1 month ago said:
Made this twice now and it is perfect. The family alway moaned about my dry banana bread. No more.
Also, since my dawg just ate half a loaf, it seems canines like it, too!
munchkinz44 11 months, 2 weeks ago said:
Gotta try this one!! and i will try bullrunico"s yogurt idea --but all i have is peach--we will see! lol
busmamawilliams 8 months ago said:
Going to the farmer's market this morning for some dead-ripe bananas, so I can make this delicious-sounding bread! Thanks Henrie.