Recipe

Spectacular Grilled Peaches Recipe


Spectacular Grilled Peaches Recipe
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Grilled fruit is such a delicious treat! Great as a side dish, dessert or served on a burger for a different twist for BBQ! :)

Noir

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Ingredients
  • Peaches, 1 for each person
  • · 1/4 cup brown sugar
  • · juice of 1 lemon
  • · 1/2 cup sherry vinegar or balsamic vinegar
  • · 1/4 teaspoon freshly ground black pepper (optional)

Directions
  1. Halve the peaches, remove pits.
  2. Drizzle with about 2 teaspoons of the lemon juice.
  3. Cover with plastic wrap and set aside.
  4. In a small saucepan, combine vinegar, brown sugar, remaining lemon juice and black pepper (optional).
  5. Boil until reduced by about 1/2.
  6. Place peaches cut-side down on a hot lightly oiled grill.
  7. Cover and cook for about 2 minutes, or until there are grill marks.
  8. Turn over and baste the cut sides with the vinegar mixture.
  9. Cover the grill and cook for about 3 more minutes, or until softened.
  10. Serve with Ice cream, on a burger or as a snack!

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Comments


Never thought of grilling peaches, I will now!


I love grilled peaches but your reduction sounds incredible! I can't wait to try this when I can get fresh peaches.Thanks for this great post. I know this has to be a 5!


Like it!


Yes...more good stuff for the grill!


Bookmarked for grill season! Thanks!


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